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Tri-Corner Sandwich Liberty Tree Tavern

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Recipe Disclaimer
  • The recipe contained in this Tri-Corner Sandwich Liberty Tree Tavern was given to me by Walt Disney World Guest Services or a Disney Chef at the restaurant.
  • The recipe in Tri-Corner Sandwich Liberty Tree Tavern may have been scaled down by the Disney Chefs for the home chef. I make no changes to the recipes that Disney has given to me for The Recipes Of Disney.
  • Photos of the food were taken when at Disney from various trips over the years. All the recipes on The Recipes Of Disney have been in my personal collection of Disney recipes which started in 2013.

Tri-Corner Sandwich Liberty Tree Tavern

Ingredients:
1 each Focaccia bread or other sandwich bread
5 ounces thinly sliced roast beef
3 ounces cole slaw
1 ounce Arugula
2 ounces sliced Swiss cheese
2 ounces horseradish cream

Method:
Spread horseradish cream on inside of both slices of bread. Place swiss cheese on bottom layer, top with roast beef, cole slaw and Arugula, then top with remaining slice of bread. Serve with desired accompaniments.

Cole Slaw
Ingredients:
8 ounces shredded cabbage (or pre-cut cole slaw blend)
¼ cup mayonnaise
¼ cup sour cream
2 Tablespoons apple cider vinegar
salt and pepper to taste

Method:
Combine all ingredients well, allow to rest at least ½ hour before serving.

Horseradish Cream
Ingredients:
½ cup Sour Cream
¼ cup prepared horseradish

Method:
Combine ingredients well, keep cold

Recipe Disclaimer
  • The recipe contained in this Tri-Corner Sandwich Liberty Tree Tavern was given to me by Walt Disney World Guest Services or a Disney Chef at the restaurant.
  • The recipe in Tri-Corner Sandwich Liberty Tree Tavern may have been scaled down by the Disney Chefs for the home chef. I make no changes to the recipes that Disney has given to me for The Recipes Of Disney.
  • Photos of the food were taken when at Disney from various trips over the years. All the recipes on The Recipes Of Disney have been in my personal collection of Disney recipes which started in 2013.