Oven-Dried Tomato Flatbread {California Grill}
By Oven-Dried Tomato Flatbread is from the California Grill in the Contemporary Resort in Walt Disney World. This appetizer is simply amazing!
Carrot Cake Cookies {Writer’s Stop}
Carrot Cake Cookies is from the Writer’s Stop in Hollywood Studios. The Writer’s Stop was a favorite pastry, coffee, and bookstore. This Disney Hollywood Studios spot was closed in 2016 to make room for Toy Story Land. The popular spot may be gone but the carrot cake cookies live on in the recipe from Disney.
Chicken Parmigiana {Tony’s Town Square Restaurant}
Tony’s Town Square is located in Main Street USA in Disney’s Magic Kingdom. This Italian restaurant has the iconic Chicken Parmigiana. This breaded chicken is a favorite amongst Dinsey diners.
Bacon Lettuce Tomato BLT Soup {Sci-Fi Dine-In Theater}
The BLT Soup is no longer on the Sci-Fi Dine-In Theater’s menu. This creamy bowl of soup recipe was a wonderful addition to this dining experience at Disney’s Hollywood Studios!
Volcano Dessert {Spirit of Aloha Dinner Show}
The Volcano Dessert was the grand final dessert at Spirit of Aloha Dinner Show located at the Polynesian Resort. This favorite chocolate dessert has been retired from the luau menu. The volcano dessert was a crowd pleaser for this Disney dinner show.
Wild Mushroom Beef Filet Mignon {2014 Food & Wine}
Wild Mushroom Beef Filet Mignon was part of the Canada Food booth in 2014’s Epcot International Food and Wine Festival. This beef recipe was one the favorite tasting at 2014 Disney’s Food and Wine Festival.
Baklava {Flower and Garden Festival Recipe}
Baklava has been a staple at both the Flower and Garden and the Food and Wine Festivals for many years at Epcot. This tasty sweet dessert is always a crowd pleaser!
Frushi {Flower and Garden Festival Recipe}
Frushi is served at the Walt Disney World Flower and Garden Festival at Epcot! This fruit inspired sushi is a popular dish to get!!
