Au Gratin Macaroni is a popular side dish served at the Be Our Guest Restaurant in the Magic Kingdom. Be Our Guest is one of the newer dining areas in The Magic Kingdom.
Banana Toffee Mousse on Cocoa Crunch is a dessert that is served up in Disney’s Hollywood Studios signature restaurant, The Hollywood Brown Derby. Introduced in 2014 for the holiday seasons, this pastry created by Pastry Chef Andreas Born is a trifecta of deliciousness!
Turn of the century charm is what the Crystal Palace in the Magic Kingdom. This Disney buffet has many food options, including this pasta salad.