Barbecue Pork Sandwich- Kona Café

By Posted on 121 views

6 ounces Pulled pork
3 ounces Smokey mango BBQ Sauce
1 each Burger Buns
½ ounce Shaved red onion
6 ounce French fries
Smokey Mango Bar-B-Q Sauce
4 ounces Mango slices (in syrup)
16 ounces Ketchup
¼ ounce Liquid smoke flavoring
2 ounces Onion
1/8 ounce Cinnamon
¼ ounce Cumin
¼ ounce Garlic
8 ounces Water
2 ounces Sweet chili paste
Sauté onion with cumin, garlic and cinnamon. Add remaining ingredients and cook until boiling. Puree well and serve hot.

  • Save

Subscribe so you don’t miss a post

Sign up with your email address to receive news and updates!

What do you think?

Your email address will not be published. Required fields are marked *

No Comments Yet.

We keep moving forward, opening new doors, and doing new things, because we’re curious and curiosity keeps leading us down new paths. - Walt Disney

Ahi Tuna Ginger-Pineapple Teriyaki Glaze- Narcoossee