You are viewing Epcot Food and Wine Festival

Paprika Beef Stew with Bacon Dumplings- Vienna, Austria Kiosk 2009

Posted on 34 views

Goulash1/4 cup vegetable oil2 cups finely diced onion1 green bell pepper, ribs removed, sliced into thin strips4 garlic cloves, finely minced 2 pounds beef stewCoarse salt, freshly ground black pepper, to taste 2 tablespoons Hungarian paprika1/4 teaspoon cayenne pepper1 teaspoon caraway seeds2 bay leaves1 (28 ounce) can tomatoes, crushed by hand Lemon zest from two lemons …

Craisin, Bacon, and Brie Potato Gratin- 2013 Ocean Spray Booth

Posted on 42 views

Ingredients1 ½ pound Yukon potatoes, scrubbed but not peeled1 teaspoon unsalted butter¼ pound raw bacon, chopped and cooked½ pound fairly firm Brie, rind removed, cut into cubes2/3 cup CraisinsSalt and freshly ground black pepper1 cup heavy cream1 clove garlic, minced1 teaspoon chopped thyme PreparationCut the washed potatoes into 1/8 thick slices by using either a mandolin …

Lobster Roll- Hops & Barley Food and Wine Festival 2013

Posted on 39 views

Ingredients 2 pounds cooked lobster meat, cut into 1/2 inch chunks1/2 cup finely chopped white onion1/2 cup finely chopped red bell pepper1/2 cup finely chopped celery3/4 cup mayonnaise1 tablespoon Dijon-style mustard1 tablespoon finely chopped fresh tarragonCoarse salt, freshly ground black pepper to taste4 hot dog-style buns4 tablespoons butter or margarine, melted1 cup shredded romaine lettuceInstructions In …

Garlic Shrimp with Tomatoes, Lemon, and Broccoli Rabe- 2013 Australia Marketplace

Posted on 18 views

Ingredients: 24 medium shrimp (16/20), peeled and deveined1 tablespoon coarse salt1 tablespoon freshly ground black pepper1/4 tablespoon chili powder3 tablespoons extra virgin olive oil3 tablespoons oil from sun-dried tomatoes2 tablespoons chopped garlic1/2 cup sun-dried tomatoes in oil, drained and chopped3/4 pound broccoli rabe, cut into thirdsJuice and zest of 1 lemon Instructions: Season shrimp with salt, …