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Dining Around The World
Dining Around The World
By Deanna
Posted on Beverages at Epcot’s annual Food and Wine Festival is a must try! In 2012, The Epcot International Food and Wine Festival had Frozen Cherry Limeade! The Frozen Cherry Limeade wonderful thirst quencher!
By Deanna
Posted on 2014 the Farm Fresh booth was the newest addition to Epcot’s Food and Wine Festival. The main feature was a Nueske’s® Pepper Bacon Hash! This bacon hash recipe was the hit of the Farm Fresh booth!
By Deanna
Posted on Baklava has been a staple at both the Flower and Garden and the Food and Wine Festivals for many years at Epcot. This tasty sweet dessert is always a crowd pleaser!
By Deanna
Posted on 
{“@context”:”http:\/\/schema.org”,”@type”:”Recipe”,”name”:”Potato Leek Waffle With Braised Beef Recipe- Belgium …
By Deanna
Posted on
By Deanna
Posted on 
Salmon Ingredients:
1 teaspoon garlic …
By Deanna
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Goulash
1/4 cup vegetable oil …
By Deanna
Posted on
Ingredients
1 ½ pound Yukon …
By Deanna
Posted on 
Ingredients
2 pounds cooked …
Hi I am Deanna. Phlebotomist by day and food blogger. A lover of Disney bringing you the some of the magical pixie dust of recipes from Walt Disney World!
New Dole Whip float comes to Aloha Isle and Magic Kingdom and Polynesian Resort has hidden snack, chocolate covered bacon! Plus let’s talk about the Haunted Mansion’s 50th Anniversary food that is being introduced in Disneyland!
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