Praline Bread Pudding with Bourbon-Carmel Sauce New Orleans, Louisiana
Bread Pudding 8 slices of bread 3/4 cup sugar 5 eggs 1-1/4 cup heavy cream 1/2 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1/2 cup chopped pecans Cinnamon sugar (4 tablespoons sugar & 1/2 teaspoon cinnamon) Preheat over to 300 degrees. Cut or tear bread into 1 inch cubes and place in a 8-inch square …
