2014 the Farm Fresh booth was the newest addition to Epcot’s Food and Wine Festival. The main feature was a Nueske’s® Pepper Bacon Hash! This bacon hash recipe was the hit of the Farm Fresh booth!
The Smokey Portobello Soup was served from Artist Point at the Wilderness Lodge. This Disney soup recipe has a wonderful mushroom taste!
The Onion Pull-Apart Rolls are found at the Yachtsman Steakhouse. This onion bread is simply amazing to have with a steak from this Disney steakhouse!
Frushi is served at the Walt Disney World Flower and Garden Festival at Epcot! This fruit inspired sushi is a popular dish to get!!
Disney’s Boardwalk Bakery has delicious baked goods, including brownies! These rich and chocolate brownies are a wonderful treat and snack credit on the Disney Dining Plan. You can make these classic brownies at home!
Oven-Dried Tomato Flatbread is from the California Grill in the Contemporary Resort in Walt Disney World. This appetizer is simply amazing!
Tony’s Town Square is located in Main Street USA in Disney’s Magic Kingdom. This Italian restaurant has the iconic Chicken Parmigiana. This breaded chicken is a favorite amongst Dinsey diners.